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Baci di dama rivisitati
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Ingredienti: | |
40g | cacao amaro in polvere |
Un cucchiaio | miele |
500g | farina di nocciole |
Una | noce |
mezza di | burro |
3 | albumi d'uovo |
250g | zucchero |
Ingredienti ganache: | |
150g | cioccolato fondente |
100g | panna |
Procedimento:
Importante montare a neve gli albumi
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