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Pionono salado de Navidad
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Se unta el pionono con mayonesa, se coloca una hilera de remolacha en cuadraditos, otra hilera de huevo duro, jamón, morron cocido rojo, aceitunas verdes, palmitos y al lado de este colocar el atún. Ir enrollando y a medida que enrollo colocar mayonesa sobre el pionono seco. Decorar a gusto
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