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Chocolate mug cake (best one)
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Yield: a fudgier version, omit egg!
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| 4 tablespoons | flour, make sure you measure it right - or the cake is a lie! |
| 4 tablespoons | sugar |
| 1 tablespoon | unsweetened cocoa |
| 2 tablespoons whisked egg - 1 egg is too much, 1 egg white is too eggy, 1 yolk is too dense, but 2 tblsp is just right! | |
| 3 tablespoons | milk |
| 3 tablespoons | oil |
| 3 tablespoons | chocolate chips |
splash vanilla or other flavoring - try peppermint or cinnamon
For a fudgier version, omit egg!
Mix all together and pour into a large mug sprayed with Pam. Cook in microwave on high setting for 2 min. 30 seconds.
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