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COCKTAIL - WHISKEY - Shoot A Wild Turkey Cocktail
Nb persons: 2
Yield:
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Shoot A Wild Turkey Cocktail Recipe courtesy of Alie Ward and Georgia Hardstark INGREDIENTS | |
2 ounces | Wild Turkey |
1 ounce | butterscotch schnapps |
1/2 cup | canned sweet potatoes |
1 teaspoon | nutmeg |
Garnish/tools: | |
Mini | marshmallows |
Creme brule torch
DIRECTIONS
Add whiskey, butterscotch schnapps, canned sweet potatoes and nutmeg to a blender and whir until smooth. Pour into two shooter glasses and top with mini marshmallows. Brown the marshmallows to your liking, from a golden brown to a charred, blackened patina. Let cool for a moment and then swallow drink in one gluttonous mouthful. Give thanks to the fact that your favorite Turkey Day side dish now comes in convenient shot glass form.
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