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Cinnabon Icing
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| 4 oz | cream cheese room temp |
| 1/4 cup | softened butter |
| 1 1/2 cup | powdered sugar |
| 1/2 teas vanilla 1 1/2 teas milk | |
| 3 Tb | real maple syrup |
Mix all ingredients together well. Spread over rolls that have cooled slightly.
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