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Oat bran scones
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1.25 cups | oat bran |
.5 cup | whole wheat flour |
1 tsp | baking powder |
1 tsp | cinnamon |
Salt | |
1 tbs | olive oil |
2 tbs | agave or syrup |
.25 cups | raisins |
.5 cup | almond or other milk |
Preheat oven to 350 degrees.
Mix dry ingredients. Add oil. Add syrup, raisins, milk.
Lightly rub oil on baking sheet. Drop spoonfuls of batter onto baking sheet.
Bake for 20- 25 minutes.
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