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"My brother Pete's pasta fagiola!"
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This recipe is for 1 to 1-1/2 lbs pasta Ingredients: | |
Pasta, (tubetti,or whatever small type pasta you like) | |
Olive oil | |
Garlic, (to taste) chopped | |
1 can 15 oz | tomatoe sauce |
2 small cans | college inn chicken broth fat free |
2 cans | beans, (red or white) |
2 chicken boullion cubes | |
Garlic powder | |
White pepper |
Sauté garlic in oil
Add 2 cans beans
Add 2 chicken cubes crushed
Add the 2 cans chicken broth
Add the tomatoe sauce
Add a lot of garlic powder and the pepper
Allow to come to a boil
Cook pasta and drain,and add bean mixture to pasta and serve
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