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STROMBOLI MISSY AND MIKE
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Yield: 1.00 1
Preparation time:
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| Ingredients: 1.00 Active Yeast | |
| 1.00 cups | warm water |
| 2.50 cups | All purpose flour |
| 2.00 tbsp | Olive oil |
| 1.00 pinch | Salt |
Procedure:
1. Dissolve yeast into warm water.
2. mix flour, oil, and salt with warm water and yeast mixture
3. using dough hook until the dough ball is formed.
4. place dough on a cutting board and cover with a damp towel.
5. let dough rise a couple of hours punching down once of twice.
6. Roll out dough fill with your favorite ingredients ( Ham & Cheese ).
7. roll up bread and egg wash the top for browning.
8. cook in prehested 350 dregree oven for about 30 min or until golden brown.
9. Enjoy
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