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SPICED NUTS
Nb persons: 0
Yield: 2 1/2 cups
Preparation time:
Total time:
Source: Chris Fennimore and Emily Luchetti, http://holidaytable.net/
| (2 1/2 cups) For this recipe you will need: | |
| 2 1/2 cups | mixed nuts or your choice |
| 2 tablespoons | vegetable oil |
| 1 1/2 teaspoon | ground cumin |
| 1/4 teaspoon | cayenne pepper |
| 2 tablespoons | sugar |
| 1 teaspoon | salt |
Preheat oven to 300°F. Heat the oil in a heavy saucepan over medium-low heat. Add the cumin and cayenne and stir until the mix becomes aromatic, about 15 seconds. Pour the flavoured oil over the nuts. Add the sugar and salt and coat well. Transfer the nuts to a baking pan and bake, stirring occasionally for about 20 minutes.
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