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COOKIES - Ginger Cookies
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| Liz's Ginger Cookies Pinterest oven to 350 | |
| 1 1/2 sticks (3/4 cup) | butter, at room temperature |
| 1 cup | sugar |
| 1 | egg |
| 1/4 cup | molasses |
| 2 cups | flour |
| 2 tsp | baking soda |
| 1/4 tsp | cinnamon |
| 1/2 tsp | ginger |
| 1/4 tsp | cloves |
| 1/4 tsp | nutmeg |
| 1/4 tsp | allspice |
extra sugar for rolling
Cream the butter and sugar until fluffy.
Add the egg and molasses.
Add the dry ingredients and mix until blended.
Form or scoop balls the size of a small walnut. Roll in granulated sugar to coat.
Place on an un-greased or parchment paper lined baking sheet 2" apart. Bake for 10-12 minutes.
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