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Green Beans with Garlic
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| Ingredients | |
| 1 dash | pepper |
| 1 dash | salt |
| 2 tbsps | extra virgin olive oil |
| 1 lb | green beans |
| 2 cloves | garlic |
Directions
Pre-heat oven to 450 °F (230 °C).
Toss green beans with olive oil on large rimmed baking sheet.
Roast until browned and almost tender, stirring occasionally, about 10 minutes.
Sprinkle beans with garlic, salt, and pepper; toss to combine.
Continue roasting until beans are tender, about 2 minutes longer.
Transfer to bowl.
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