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Almonds Bon Bon 2
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250 gr | soft butter |
150 gr | flour |
100 gr | chopped almonds |
100 gr | powered sugar |
10 gr | vacilla |
10 gr | water |
Whip butter and sugar, when whipped add vanilla and water.
Sift flour and add to butter then add almonds.
Make balls flatten then a bit. Put in the oven 180°C for 15-20 minutes, let cool in tray. When warm but NOT hot, roll in powered sugar. ( if you want repeat when cold)
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