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Hawaiian Bread Sliders..
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|Hawaiian Bread Sliders........Start by chopping or grating an onion. I use the Pampered Chef food chopper. I get a pretty fine mince.
Melt a stick of butter and then add the onions.
Add three tablespoons of Dijon mustard to the onions and butter, stir together.
Then pour in two teaspoons of Worcestershire sauce.
Finally, add three teaspoons of poppy seeds and simmer until onions are soft.
Grab a package of Hawaiian sweet dinner rolls and cut the entire package in half length wise as one large piece.
Place the roll bottoms in a aluminum foil lined 13 by 9 pan. Spread the onion mixture on the entire bottom. You will want to save about 1/4 of the mixture back.
Grab some shaved hams, about a half a pound, and seven to eight slices of swiss cheese. Put the ham on top of the onions and then add the slices of cheese.
Add the roll tops after the cheese.
If you have any onion mixture left, spread it over top of the rolls.
Cover with aluminum foil and refrigerate until ready to use. Bake on 350 degrees for 20 minutes, covered with foil.
When you remove from the oven, slice down the roll lines.
Do you not like mustard? Or want to make these sandwiches with turkey or chicken? Check out these chicken sammies on Hawaiian rolls with onions and peppers.
Recipe uploaded with Shop'NCook for iPhone.