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~ Apple Dumplings ~
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| ~ Apple Dumplings ~ Apple Dumplings. I was secretly hoping y'all would choose caramel corn when I asked for votes on Facebook, but these are awesome too! I'm counting down the 2 weeks until new baby but also DREADING my diet. Hurry, hurry, eat as much crap as I can!! Anyway, I've had a couple dreams about caramel corn, so I'll have to make that next week. Maybe after that my recipes will start getting a little more healthy. But, for now...you're gaining weight with me. And, really...these are worth it! They're sooooo yummy warmed up with ice cream on the side, whoo! This is a recipe from the blog goddess, Pioneer Woman...enjoy! To make apple dumplings, you will need: Cinnamon, vanilla ice cream (Breyer's is my fave!), sugar, 2 sticks butter, 2 granny smith, vanilla, 2 tubes of crescent rolls, and 12 ounces of Mountain Dew! These are insanely easy to make. Just peel and slice your two apples and wrap a slice in a triangle of crescent dough. Place in a sprayed pan. Melt 2 sticks of butter and add a 1 1/2 cups sugar and 1 tsp. vanilla. Stir. Soooo healthy, right?? Update 3/12 - I've had several readers tell me they like cutting the sugar down to 1 cup. I just tried it and liked it just as much! So, might as well use less sugar, right? :) That smile is totally genuine, can't you tell? Shane thinks these are a blast to make! Okay, not...but, eating them is a blast. So, pour your butter/sugar/vanilla mixture all over the wrapped apples. Then pour about 12 ounces of Mountain Dew all around. Sprinkle with Cinnamon. You'll know you're doing it right if it looks kinda gross. Throw them in a 350 degree oven for 30 to 40 minutes...just keep an eye on it. Serve hot with ice cream! Apple Dumplings from The Pioneer Woman | |
| 2 sticks | butter |
| 1 tsp. | vanilla |
| 1 1/2 cups | sugar |
| 2 tubes crescent rolls | |
| 2 | granny smith apples |
| 12 ounces | Mountain Dew |
| Cinnamon | |
| Vanilla ice cream | |
Directions: Peel and slice your apples. Wrap each slice in a crescent dough triangle and place in sprayed (greased) pan. In a bowl, melt your butter and stir in sugar and vanilla. Pour over top of the wrapped apples....or spread on top with a spoon. Pour the Mt. Dew all around and sprinkle with Cinnamon. Place in 350 degree oven for 30 to 40 minutes. Serve hot with ice cream!
Update 3/12 - I've had several readers tell me they like cutting the sugar down to 1 cup. I just tried it and liked it just as much! So, might as well use less sugar, right? :) Believe me, it's still plenty sweet...especially with ice cream.
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