This recipe is liked by 3 person(s). |
Mushroom pork chops
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
Ingredients | |
4 | pork chops |
salt | |
pepper to taste | |
1 pinch | garlic salt, or to taste |
1 | onion, chopped |
1/2 pound | fresh mushrooms, sliced |
1 (10.75 ounce) can | condensed cream of mushroom soup |
Directions
Season pork chops with salt, pepper, and garlic salt to taste.
In a large skillet, brown the chops over medium-high heat. Add the onion and mushrooms, and saute for one minute. Pour cream of mushroom soup over chops. Cover skillet, and reduce temperature to medium-low. Simmer 20 to 30 minutes, or until chops are cooked through.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.