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BISCUITS
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BISCUITS | |
2 cups | sifted flour |
3 tsp | baking powder |
3/4 cups | milk |
1 tsp | salt |
1/3 cup | shortening |
Mix dry ingredients
Cut in shortening
Add milk & stir just enough to hold dough together
Knead dough well
Roll on floured surface about 1/4" thick
Cut and place touching each other on greased sheet
Bake 425 for 12 - 15 minutes
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