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MONKEY BREAD
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MONKEY BREAD | |
3 cans | biscuits |
1/2 cup | sugar |
1 1/2 tsp | cinnamon |
1 cup | brown sugar |
1/2 cup | margarine |
Combine cinnamon & sugar.
Cut biscuits into fourths & roll in cinnamon & sugar mixture.
Press biscuits in ungreased 13X9 pan
Melt brown sugar & margarine in small pan Pour over biscuits
Bake 400 for 15 minutes or until bubbly
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