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Chicken Stew (soup)
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Chicken Stew (soup) Ingredients | |
2 | raw chicken breasts, bone-in |
1 Large can | cream of chicken soup |
2 packs | creamy chicken ramen noodles |
1 lb | package of frozen mixed veggies |
Directions
Open noodles and take flavor packets out & add 2 quarts or so of water
Boil chicken in this until done
Remove chicken from water and take off the bone
Stir can of soup into the water
Add veggies & chopped chicken breasts back into the water
Cook until veggies are tender
Then add noodles and cook 10 more mins
Serve
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