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Dark chocolate espresso cucakes
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| 3 ounces | unsweetened chocolate chips |
| 1 1/2 cups | brewed coffee |
| 2 1/2 cups | cake flour |
| 3 cups | sugar |
| 2 tsp | baking soda |
| 3/4 tsp | baking powder |
| 1 1/2 cups | unsweetened cocoa powder |
| 3 | eggs |
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