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COCKTAIL - VODKA - Big Game Red Rooster

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Big Game Red Rooster Cocktails Recipe courtesy Emeril Lagasse, 2001 2 quarts, 6 to 8 servings Ingredients
    1 1/2 quarts  cran-tangerine, or cranberry juice cocktail
    1(6-ounce) can  frozen orange juice concentrate, defrosted
    2 cups  mandarin orange vodka, or plain vodka
    2  blood oranges, cut crosswise into 1/4-inch thick slices

Directions
Combine the juice, orange concentrate and vodka in a large pitcher and stir well to combine. Add the orange slices and place in the freezer and freeze, about 4 hours. Remove from the freezer serve.

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