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Kuih bakar
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Ingredients | |
1 cup | sugar |
1 cup | pandan juice, (i used pandan paste and water) |
2 cups | plain flour |
1/2 tsp | salt |
3 | eggs |
2 1/4 cups | coconut milk, (450ml) |
2 tbsp | butter |
a few drops | green colouring |
sesame seeds |
Method
Blend all ur ingredients- put aside
Add 2tbsp of cooking oil in a 10" pan
Preheat oven and place ur pan in it. Once u see the oil heated,
pour in batter, top it with sesame seeds and bake it at 175C for 90mins..
if u want ur kuih bakar not to hv crust.. u can bake it for an hr
or till batter is baked... (previously i baked it for 45 mins 200C)
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