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Rahmwaffeln

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Rahmwaffeln
    50 g  Butter flüssig
    70 g  Zucker
    1  Vanillezucker
    1 Prise  Salz
    2  Eier
    200 ml  Sahne
    50 ml  Natürliches Mineralwasser mit Kohlensäure
    125 g  Mehl
    2 Teelöffel  Backpulver
    0.5 Päckchen  Vanille-Soßenpulver
    1 Esslöffel  Rum


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