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Roast Beef and Horseradish Cream on Pear
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Mix together | |
1 tablespoon | low-fat sour cream |
1 teaspoon | prepared horseradish |
Dividing evenly, top ½ sliced pear with 3 slices deli roast beef,
the horseradish cream, and fresh herbs (such as chervil, parsley, or tarragon).
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