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Feenblumen-Pudding Categories: Kids
Nb persons: 4
Yield: 1/4 pudding
Preparation time: 15 min
Total time:
Source: Prinzessin Lillifee, March 2007

    1 packet  vanilla pudding powder
    400 ml  milk
    3 tbsp  sugar
    100 ml  peach juice from the can
    1 can  peach
    1  kiwi
    1 can  tangerines

Prepare the pudding according to instructions, but use only 400ml milk instead of 500. When the pudding has cooked 1 minute, add the peach juice.
Fill a mold with the pudding that you has first wet with water. Leave it at least 4 hours in the fridge.
Demold the pudding carefully in the middle of a large plate.
Cut the fruits in thin slices and arrange them around the pudding like flower petals.

Tip: decorate with chocolate or colored sugar.

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