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Crescent Rolls Pizza Pockets
Nb persons: 4
Yield:
Preparation time:
Total time:
Source:
Time needed 10 min preparation + 25 min cooking Serving Size / Yield Ingredients | |
1 can | crescent rolls |
1/4 C. | pizza sauce |
3/4 C. | mozzarella cheese, shredded |
1/2 C. | pepperoni |
1 tsp. | Parmesan cheese |
Directions
Heat oven to 375 degrees.
Roll crescents on a cookie sheet and separate into 4 rectangles.
Press each into 6x4-inch rectangle, firmly pressing perforations to seal.
Spread 1 tablespoon pizza sauce on half of each rectangle.
Sprinkle each with 3 tablespoons cheese and pepperoni.
Fold dough diagonally over filling; firmly press edges with fork to seal.
Sprinkle each triangle with 1/4 teaspoon grated cheese.
With fork, prick top of each to allow steam to escape.
Bake 13 to 15 minutes or until deep golden brown. Serve warm.
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