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Pain blanc a Henriette

Pain blanc a Henriette Catégories:
Nb portions: 0
Produit:
Temps de préparation:
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Pain blanc a Henriette
    1 1/2 tasse  eau tiede
    1 (15ml)  cuillere a table de sucre
    2 (10ml)  cuillere a the de sel
    4 (60ml)  Cuillere a table de beurre
4. Tasse de farine a pain
    1 (5ml)  Cuillere a the de levure a machine a pain
Programme 1
      Pain de 3 lbs


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