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Spiced-Apple Enchantment
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| Total Time: Prep Time: Cook Time: 1 hrs 10 mins 15 mins 55 mins Ingredients: Serves: 12Yield: 1 CakeUnits: US | Metric 4 red apples or 4 green apples , divided | |
| 1 (14 ounce) box | gingerbread cake mix |
| 1 ¼ cups | apple juice , warm |
| 1 | lemon, zested, juiced and divided |
| 2 (3 ounce) boxes | vanilla instant pudding mix |
| 1 tablespoon | crystallized ginger, chopped |
| ¼ teaspoon | ground cinnamon |
| 2 cups | milk |
| 1 (16 ounce) container | frozen whipped topping , thawed |
Directions:
1
1. Heat oven to 350 degrees Fahrenheit. Core and chop 1 apple. Prepare cake mix according to directions, using apple juice instead of water. Add chopped apple and 1 Tbs. lemon zest, pour into greased 9" springform pan. Bake 35 minute or until done. Let cool in pan 15 min.; invert onto rack. Let cool.
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2. In bowl, blend next 4 ingredients, fold in whipped topping. Halve and thinly slice 1 apple; toss with lemon juice. Peel, core and chop 2 apples; microwave 4 minute Let cool.
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3. Cut cake into 2 layers; place 1 in clean springform pan. Line sides with apple slices. Fill with cooked apples and pudding mixture. Add cake layer. Chill 4 hours/ Garnish with cream and apples if desired.
Read more: http://www.food.com/recipe/spiced-apple-enchantment-466837#ixzz1nR5GmIO9
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