| This recipe is liked by 0 person(s). |
Cider-Dijon Dressing
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| A double hit of apple from cider and cider vinegar punches up this everyday vinaigrette. Run with the theme by using the dressing in a salad that incorporates slices of apple. Ingredients | |
| 1/4 cup | fresh apple cider |
| 3 tablespoons | extra-virgin olive oil |
| 1 tablespoon | cider vinegar |
| 1 tablespoon | Dijon mustard |
| 1 | finely chopped small shallot |
| 1/2 teaspoon | coarse salt |
| 1/4 teaspoon | freshly ground pepper |
Directions
Shake together apple cider, oil, vinegar, mustard, shallot, salt, and pepper.
Recipe uploaded with Shop'NCook recipe organizer software.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.