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Feta Dip with Scallions
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Prep Time 5 minutes Total Time 5 minutes Yield Serves 8 Ingredients | |
8 ounces | feta |
1 cup | reduced-fat sour cream |
2 | scallions, thinly sliced |
1 tablespoon | fresh lemon juice |
Coarse salt and ground pepper
Crackers or cut-up raw vegetables, for serving
Directions
Place feta in a small bowl; mash with a fork. Mix in sour cream, scallions, and lemon juice; season with salt and pepper. Serve with crackers or vegetables.
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