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Cookie dough bites
Nb persons: 0
Yield: 2 dozen cookies
Preparation time:
Total time:
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Print 4 Comments Share I don't know anyone who doesn't like chocolate chip cookie dough. These are the perfect treat for dough lovers made without eggs and bite sized. Hands-On Time: 20 minutes Ready In: 1 hour Ingredients | |
1 cup | salted butter, softened |
1½ cups | packed light brown sugar |
1 teaspoon | vanilla extract |
2 cups | flour |
6 ounces miniature | chocolate chips |
Directions
Cream butter and sugar together.
Add remaining ingredients and mix well -- use your hands to get it together the best.
Roll into 1-inch balls.
Refrigerate until firm, about 30 minutes. Dip in chocolate, drizzle with chocolate or eat as is -- equally delicious no matter what!
Let stand at room temperature for about 10 minutes before serving.
Store in the refrigerator.
See more recipes from Anne Coleman (aka Short Order Mom).
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