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Chicken Tetrazzini
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1 pkg | spaghetti broken |
2 cups | cooked chicken |
1 small | onion chopped |
6 tsp | butter |
2 cans | cr of chicken |
2 cups | milk |
1 tsp | poultry seasoning |
1/4 tsp | ground mustard |
2 cups | cheddar cheese |
2 cups | mozzarella cheese |
1 T | Parmesan cheese |
Cook spaghetti according to package. Drain and place in greased 9x13 pan. Top with chicken(or leave out) & set aside. Sauté onions in butter. Add soup, milk, and seasonings until blended. Stir in the cheeses until melted. Pour over chicken. Bake uncovered 350 25 minutes.
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