This recipe is liked by 3 person(s). |
Asparagus Parmesean
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
Ingredients | |
1 1/3 cups | frozen cut asparagus |
6 | mushrooms, thinly sliced |
2 teaspoons | butter |
margarine, alternative | |
1/8 teaspoon | garlic powder |
Freshly ground pepper | |
1 tablespoon | grated Parmesan cheese |
Directions
Cook asparagus as directed on package–except add mushrooms during last minute of cooking; drain.
Stir remaining ingredients into asparagus and mushrooms.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.