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Quinoa with Poached Egg, Spinach, and Cucumbers
Nb persons: 2
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| Baby spinach, 5 oz | |
| Carrot, 1 | |
| Cucumber, 1/4 | |
| Chives, 1 tsp minced | |
| Garlic, 1 clove | |
| Large | eggs, 2 |
| Quinoa, 3/4 cup | |
| Red chili flakes, pinch | |
| Extra-virgin olive oil, 3 Tbsp |
•White-wine vinegar, 1 tsp
•Coarse salt and pepper
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