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Browned Butter Frosting
Nb persons: 12
Yield:
Preparation time: 0:15
Total time:
Source: Betty Crocker- perfect baking
1/3 cup | margarine |
3 cups | powdered sugar |
1 1/2 teaspoons | vanilla |
2 tablespoons | 1% milk |
Heat margarine over medium heat until delicate brown. Mix in 3 cups powdered sugar. Beat in vanilla and about 2 tablespoons milk until smooth and spreading consistency.
Per serving: 165 Calories; 5g Fat (27% calories from fat); 0g Protein; 30g Carbohydrate; 0mg Cholesterol; 61mg Sodium
Food Exchanges: 1 Fat; 2 Other Carbohydrates
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