| This recipe is liked by 0 person(s). |
Cherry Tomato Salad With Buttermilk-Basil Dressing
Nb persons: 4
Yield:
Preparation time:
Total time:
Source:
| Recipe courtesy The Neelys' for Food Network Magazine Prep Time:15 minInactive Prep Time: -- Cook Time: -- Level: Easy Serves: Ingredients | |
| 6 cups | red and yellow cherry tomatoes, halved if large |
| Kosher salt | |
| freshly ground pepper | |
| 2/3 cup | buttermilk |
| 1/4 cup | sour cream |
| 3 tablespoons | thinly sliced fresh basil leaves |
| 1 | shallot, minced |
| 2 cloves | garlic, minced |
Directions
Put the cherry tomatoes in a large serving bowl. Season with salt and pepper and toss.
In another bowl, whisk the buttermilk, sour cream, basil, shallot and garlic. Season with pepper. Drizzle the dressing over the tomatoes and toss.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.