This recipe is liked by 1 person(s). |
Ethiopian Cabbage
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
One head | cabbage |
One | onion sliced |
3 cloves | garlic crushed |
1/4 t | turmeric |
1/4 t | salt |
Sauté onion in oil until translucent. Add garlic. Add sliced cabbage and sauté until tender. Add salt and turmeric with a little hot water and stir.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.