This recipe is liked by 1 person(s). |
Chicken stew
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
4. Potatoes cut bite size 4 carrots cut bite size | |
1 1/2 cups | chopped onion |
1 1/4 lb | boneless skinless chicken thighs cut bite size |
2 cups | hot water |
1 tbsp | chicken bouillon powder |
1 tsp | salt |
1/4 tsp. | Pepper |
1/4 tsp. | Ground thyme |
1/2 tsp | liquid gravy browner |
layer potato carrot ad onion in 5 quart slow cookerq lay chicken thighs on top
Stir next ingredients pour over chicken cook on low for 9 to 10 hours or on high fir 41/2 to 5 hours
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.