| This recipe is liked by 1 person(s). |
Bavarois crème anglaise
Nb portions: 0
Produit:
Temps de préparation:
Temps total:
Source:
| 1,5 litre | crème montée |
| 1 litre | crème anglaise |
| 8 feuilles | gélatine |
| 32 g | gélatine en poudre |
Arômes
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.