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Barley salad
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 1 cup | barley |
| 2 cups | arugula |
| 1 cup | red bell pepper |
| 3 tbs | sun dried tomatoes |
| 1 can | chickpeas |
| 2 tbs | lemon juice |
| 1/2 tsp | crushed red pepper |
| oregano | |
| 2 tbs | pumpkin seeds |
Place 1 cup barley in baking dish with lid. Add 2 cups boiling water, foil, lid. Bake 1 hr
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