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Banana Bread (Easy)
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| 3-4 | ripe bananas, smashed |
| 1/3 cup | melted butter |
| 1 cup | sugar,, (can easier be reduced to 3/4 cup) |
| 1 | egg, beaten |
| 1 teaspoon | vanilla |
| 1 teaspoon | baking soda |
| Pinch | salt |
| 1 1/2 cups | all-purpose flour |
No need for a mixer for this recipe. Preheat the oven to 350 degrees F. With a wooden spoon, mix the butter into the mashed bananas in a large mixing bowl. Mix in the sugar, eggs, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4 x 8 inch loaf pan. Bake for 1 hour. Cool on rack. Remove from pan and slice to serve.
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