| This recipe is liked by 1 person(s). |
COBBLER - South Caroline Cobbler
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 4 c | sliced peeled fresh peaches |
| 1 1/2 c | sugar, divided |
| 1/2 tsp | almond extract |
| 1/2 c | butter, melted |
| 3/4 c | flour |
| 2 tsp | baking powder |
| pinch | salt |
| 3/4 c | milk |
In a bowl, gently toss peaches, 1 cup of sugar and extract; set aside. Pour butter into a 2-qt baking dish. In a bowl, combine flour, baking powder, salt and remaining sugar, stir in milk. Mix well. Pour evenly over butter (do not stir). Top with peach mixture. Bake at 350 for 50-55 minutes or until golden brown. Serve with ice cream.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.