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Baked Fish
Nb persons: 3
Yield: .5 lbs
Preparation time: 5
Total time: 35
Source: Chris
| 1.5 lbs. | Fish |
| 1 | lemon |
| 2 tbsp | butter |
| 1/2 tsp | pepper |
| 1/2 tsp | garlic powder |
| 1/2 tsp | salt |
Thaw fish. Spray oil baking pan. Sprinkle fish with pepper, garlic, salt. Line up slices of butter on top of fish. Slice lemon thin and cover fish with slices. Bake at 350 degrees until white and flaky. (usually 30 minutes)
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