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Torrone (35)
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| 2 lb. | semi.roasted almonds |
| 2 cups | sugar |
| 1/2 cup | hony |
| Dash | cinnamon |
Dash of vanilla ext.
1spoon full of orange jusey
Decors
Almonds not to roasted
In a pot put sugar ,honey ,Conamon& jucy,vanilla ext.
Brink to a boil 3 to5 minutes ,put almonds little at a time
Keep stirring
Put mixture on perchement paper in lumps let it cool
Easy on the honey
Mandorlata in Italian
Men ulama in Sicilian
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