| This recipe is liked by 0 person(s). |
Frank's Red Hot Buffalo Chicken Dip
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 1/2 cup | cream cheese |
| 1/2 cup | ranch dressing |
| 1/2 cup | Franks Red Hot Sauce |
| 1/2 cup | shredded mozzarella cheese |
| 2 - 12.5 oz cans | chicken |
Mix ingredients and heat until bubbly. Serve with crackers, celery.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.