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Tomato Basil Dressing
Nb persons: 0
Yield: about 1 1/2 cups
Source: Thrive Diet
|2 tbsp||apple cider vinegar|
|2 tbsp||hemp oil or EFA blend|
|1 T||dried basil, (or 3 T fresh)|
|1 T||agave nectar|
|sea salt to taste|
In a blender, blend all ingredients together. If possible, wait a day for flavors to meld. Keeps for up to a month in the refrigerator.
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