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Pineapple sangria
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recipe for great summer drink---- We had this last weekend at the scrapbook retreat I went to for 4 days!!! Great retreat!! Pineapple Lemonade Sangria | |
1 bottle | Chardonnay 1, (12 oz) can frozen lemonade |
½ cup | rum ½ cup Triple Sec |
¾ cup | simple sugar 1 large, (20 oz) pineapple with juice |
1 apple 1 orange 1 lemon 6 strawberries | |
1 can | 7-Up |
In one gallon pitcher, combine wine, lemonade, juice, apple chunks, orange and lemon, strawberries. Stir and refrigerate for several hours. Add 7-Up before serving. Fill glasses halfway with ice, scoop out some fruit and put on top of ice; then add a bit more ice. Pour Sangria in and top off with a garnish.
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