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Cranberry and cilantro quinoa salad
Nb persons: 2
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| 1/2 cup | quinoa |
| 1 cup | veggie broth |
| 1/4 cup | red and yellow bell pepper |
| 1/2 | red onion, chopped |
| 2 tbs | cilantro |
| 3/4 tsp | curry powder |
| 1/2 | lime |
| 2 tbs | toasted walnuts |
| 1 | diced jalapeno |
| 1 | diced celery rib |
| 1 clove | garlic |
| 1/4 cup | minced carrots |
| 1/4 cup | dried cranberries |
| Pepper |
Cook quinoa and chill. Stir everything and chill before serving. 2 servings
Optional: grape tomatoes
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