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Rice Pilaf
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Rice Pilaf | |
1/2 c. | chopped bell pepper, any color (I’m cheap, so it’s green, but red or yellow would be fab) |
1/2 | small or medium sweet onion, diced |
1 | carrot chopped |
1 | garlic clove, minced |
1 cup or so | mushrooms, roughly chopped *OPTIONAL* |
2 tbsp. | olive oil |
2 cups chicken stock or broth or one can + 1/4 cup water 3. C rice, pre- cooked | |
2 tsp. | lemon juice |
fresh ground pepper to taste |
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