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Paula Deen Mac and cheese
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| The Lady's Cheesy Mac Recipe courtesy Paula Deen Add Timer Ingredients | |
| 4 cups | cooked elbow macaroni, drained |
| 2 cups | grated cheddar cheese |
| 3 | eggs, beaten |
| 1/2 cup | sour cream |
| 4 tablespoons | butter, cut into pieces |
| 1/2 teaspoon | salt |
| 1 cup | milk |
Directions
Preheat oven to 350 degrees F.
Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese if desired.
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