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Chocolate Chip Banana Muffins
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|1/2 cup||butter, softened|
|1 cup||packed brown sugar|
|2||eggs, lightly beaten|
|5-6||ripe bananas, mashed|
|1/2 tsp||baking powder|
|3/4 tsp||baking soda|
|3/4 cup||chopped nuts|
|3/4 cup mini||chocolate chips|
Preheat oven to 350. Gresse muffin pan.
Cream together butter and bown sugar. Add eggs and banana. Mix well.
In separate bowl, combine flour with salt, baking powder and baking soda. Stir in creamed mixture just until moistened. Fold in nuts and chocolate chips.
Bake for 20-25 mins.
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